Change
Food & Wine Magazine
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Most people working as servers in the hospitality industry earn less than minimum wage. They rely completely on tips to make up a decent wage. Those fortunate enough to be employed with 5-star restaurants make a steady wage with or without tips, but the majority don’t have that luxury.
Let’s hope campaigns for fair pay continue. Hopefully, an end will come to tipping so servers can earn a decent, steady wage!
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