What Is It?
Catfish are not particularly valued for their taste. Their meat can cost around 3 dollars per pound, but that’s only when they are young and small.
As they grow, their flesh gets fatty, loses its good flavor, and it can absorb many harmful and toxic chemicals from the waters where they leave. However, there’s something about big, old catfish that makes them a very sought-after piece by many recreational fishermen.
Advertisements