51 Interesting Things Found At Chinese Street Food Markets

Snake Soup

Soup is a dish many enjoy when the weather is cold, and you’re looking for something to warm you up. These dishes are usually made with broth, vegetables, and on occasion, a choice of chicken or beef. But have you ever had soup with a snake in it? To make snake soup, chefs shred up the snake meat and sometimes make soups that still have bones.

The dish was first made in Southern China, and if you were searching for it, you would find it in Se Wong restaurants. Se Wong means “snake kings,” and the chefs in these restaurants have had special training to execute these dishes.